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Master thesis Donatienne Istas, Maastricht University (UM), 2019

Expansion of the local, organic and zero-packaging food concept in three contexts: zero-packaging grocery stores, conventional supermarkets, and ecostores (PDF)

Master’s programme in Sustainability Science and Policy. Supervisors: René Kemp, Florian Goldschmeding

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Master thesis Giulia Saladino, Utrecht University (UU), 2018

The packaging-free grocery stores phenomenon in italy: key characteristics, drivers & barriers – A sustainable entrepreneurship perspective (PDF)

MSc Sustainable Business and Innovation. Thesis Supervisor: Dr. Laura Piscicelli. Internship at: Bepakt. Internship Supervisor: Rutger Muller.

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